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Browsing by Subject "papaya fruit powder"

Browsing by Subject "papaya fruit powder"

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  • Hasballa, Husna Gumaa Mohammed (University of Gezira, 2015-10-30)
    Meat tenderness is a highly desired quality trait in meat, that affect both acceptability and palatability. The objective of this study was to test the effectiveness of unripe papaya fruits as meat marinade. Two muscles ...

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