UofG Repository

Browsing by Subject "Dairy Industry"

Browsing by Subject "Dairy Industry"

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  • Higgazey, Aisha Saeed Eljack (University of Gezira, 2011-08)
    Ricotta cheese in med from heat-acid precipitation of protein from whey or whey-milk blend. The study aimed to evaluate the quality characteristics of ricotta cheese produced at laboratory level. The methods used included ...

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